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SENSOR GRINDING TECHNOLOGY
Patent Pending technology delivers precise, consistent grinding and the optimal dose for espresso, every time. Plus, the bean sensor ensures you’ll never run out of beans while grinding.
THE SMART TAMPING STATION
Simply pull the lever to tamp the ground coffee with the right pressure for perfect results. There’s no need to remove the portafilter, so you get to enjoy a mess-free experience.
ADVANCED LATTE SYSTEM
Choose your style of froth: microfoam frothing for Latte Art or rich froth for cappuccino. Just place your cup under the spout and select Flat or Foam. Enjoy hands-free milk frothing or manual frothing to express your latte art creativity.
ACTIVE TEMPERATURE CONTROL AND DUAL HEATING SYSTEM
Guarantees the ideal temperature stability for optimal coffee extraction and milk texturing. La Specialista is equipped with two independent heating systems. One thermoblock for extracting coffee and an independent heating system for steaming milk or frothing ensures immediate beverage preparation.
